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new york

156-677-124-442-2887

iver@select-themes.com

184 Main Street Victoria 8007

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    Creative cuisine

    The restaurant

    A table in Rihani, guests are enthusiastic about our kitchen

    Habiba our cook, an expert in Oriental flavors, made traditional meals prepared with fresh market produce.

    The breakfast that is offered is well … a real hearty Moroccan breakfast with pancakes, french toast, a cake, honey, jams, cheese, some fruit, plus yogurt and fresh orange juice.

    At any time of day , attended by Habiba, various light meals à la carte can be served. Example, you can enjoy a Caesar salad, a tagine kefta or treat yourself to one or the other smoothly.

    In the evening we invite you to discover the Moroccan cuisine . We offer a 3-formula, which consists of a feast of appetizers, a traditional Moroccan dish, dessert followed by tea or gourmet coffee. And if you want to taste a particular dish, Habiba will be happy to satisfy you.

    Meals are served at your convenience, in the living room make a declaration at the pool on the terrace, under the Berber tent or in your room. If you wish to dine in privacy, our riad is large enough.

    Three formulas

    The cuisine

    In the evening, we invite you to discover the Moroccan cuisine

    The creative cuisine is offered for Habiba seasonally fresh foods and selected the same day in the local market.

    We offer three options.

    The formula of choice is the 3 course menu , consisting of a Moroccan feast of entries, a traditional dish of the day and dessert with a cup of tea or gourmet coffee. 25 euros, drinks not included.

    The second formula is the formula 2 services : treat input and main course or main course and dessert. 20 euros, drinks not included.

    The last formula is the traditional dish of the day . 15 euros, drinks not included.

    We also offer the possibility of half board . It amounts to 20 euros per person per day for the Formula 3 courses, 15 euros per person per day for service in Form 2. For children, half price up to 12 years.

    If you want dinner on the evening of your arrival, please make prior contact by e-mail before you leave … Moroccan cuisine often requires long preparation, our cook will thank you.

    The kitchen is closed on Wednesdays.

    Lightness et simplicity

    The menu

    Morning, noon, evening. Every hour has a flavor

    If you prefer, you are free to access a permanent card.

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    Our cold dishes

    Caesar Salad

    Tuna Salad Marrakchia

    Club sandwich

    Club sandwich and fries or salad

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    Our hot dishes

    Vegetable quiche and salad of the day

    Kefta tagine and salad

    Skewers of chicken and salad

    Penne with eggplant and fresh tomatoes

    Portion of chips

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    As special treat

    Orange salad with orange flowers

    Fresh fruit plate

    Sorbet or ice cream

    Book a room

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